Mango Malpua Recipe.
Ingredients for Mango Malpua
Mango Pulp - 1/2 cup
Wheat Flour - 1 cup (125 grams)
Semolina - 1/4 cup (40 grams)
Milk - 1.5 cup
Sugar - 1 cup (200 grams)
Small Cardamom - Cardamom - 4, crushed
Kesar Strands - 8-10
Almond Flakes
Pistachio Flakes
Ghee for frying