Shimla Mirch ki Sabji.

Ingredients Serving: 4 Shimla Mirch/Green Capsicum – 250gms Mustard seeds – ½ tsp Cumin seeds – ½ tsp Curry leaves – 3-4 Onion finely chopped- 1 medium Garlic crushed – 2-3 Green chili slit – 1 Medium Tomato finely chopped – 1 large Turmeric – ½ tsp Garam masala – 1tsp Coriander powder – ½ tsp Red chilli powder – 1/2 -1 tsp Finely chopped coriander leaves – 1 tbsp Salt to taste Oil – 1 ½ tbsp. Warm water – 1-2 tbsp. Fresh grated coconut – 2tbsp