The Best Shrimp Scampi with Garlic Crostini

Ingredients: 1 lbs Black Tiger jumbo shrimp 5 garlic cloves 2 tbs olive oil for sauté 2 tbs for sauté + 2 tbs to finish the sauce 1/2 cup white wine 1/2 lemon- juiced and zested 1/2 tsp chili flakes (I used smoked) Salt to taste Pepper to taste Parsley Chives Method: 1. Pat dry shrimp and season with salt and pepper; sauté in butter and olive oil for about 1-2 mins per side and set aside 2. Crush you garlic and sauté until fragrant; add wine and simmer for a few minutes; 3. Add the shrimp back, adjust salt and pepper, add more butter and squeeze lemon; simmer for another 2 mins and finish with parsley, chives, lemon zest, chili flakes and enjoy!