Gajar Ka Halwa| Easy way to make Gajar Ka Halwa

Gajar ka Halwa is a traditional Pakistani dessert made with grated carrots, milk, sugar, and ghee. The carrots are sautéed in ghee, simmered in milk until thickened, and sweetened with sugar. Cardamom adds flavor, and the dish is garnished with roasted nuts and raisins. Gajar ka Halwa is a popular and indulgent treat enjoyed during festivals and special occasions in India.