Tandoori Chai Recipe - Homemade Tandori Chai Without Tandoor

Amoid •
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Ingredients: 1 cup Water 2 1/2 tbsp Tea Leaves 1 12 tbsp Sugar 1 inch Ginger, chopped 1 inch Cinnamon stick 1/4 tsp Cardamom powder Saffron strands 1 1/2 cup Milk Clay Pot Method of preparation: In a vessel, add water, tea, sugar, ginger, cinnamon, cardamom, saffron, milk and boil them. Heat a clay pot on gas on low flame. Place the pot in a big vessel and pour tea inside it. Our Tandoori Chai is ready.

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