Cheap and tasty. DELICIOUS “MINUTKA” cookies in just 10 minutes. The best shortbread cookie recipe!

Cookies “Minutka” with Sour Cream is a delightful treat that can be prepared quickly. These cookies are perfect for a children’s party or as an accompaniment to tea. Here’s the simple recipe: Ingredients: Softened margarine – 200 grams Sour cream – 1 glass (approximately 10% fat content) Flour – 1 kilogram Jam or fruit preserves – to taste Instructions: In a deep bowl, combine sugar and eggs, beating them well with a mixer. Grate the margarine and add it to the egg mixture. Mix in the sour cream. Add soda and sifted flour (gradually) to the mixture. Knead the dough thoroughly until it becomes soft and elastic. Roll out the dough into a layer about 0.5 centimeters thick. Cut out cookies using a round or decorative mold. Sprinkle a baking sheet with flour and arrange the cookie cutouts. Bake the shortbread cookies in a preheated oven at 180 degrees Celsius (356 degrees Fahrenheit) for approximately 15 minutes. After baking, turn off the oven and let the cookies sit inside for another 5 minutes. Remove the cookies from the oven and allow them to cool. Optionally, you can dust the cooled cookies with powdered sugar by gently sprinkling it over the top. Enjoy your homemade “Minutka” cookies! They’re sure to be a hit with everyone. ????????