How a Taiwanese Grandma Makes Over 1,000 Potstickers per Day — The Experts

Meet the woman behind A-Pou's Taste, the famous Taiwanese pot sticker food truck and restaurant in NYC. Yeh Chi Yao named her business after the Taiwanese word "a pou," meaning "old lady," sharing her belief that more life experience makes for better, tastier food. Since introducing Taiwanese street food to the scene 15 years ago, A-Pou's Taste hasn't slowed down, producing over 1,000 pot stickers every day. For more food and restaurant news, sign up for our newsletters: https://trib.al/wqZ0q3s Credits: Producer: Carla Francescutti Director: Carla Francescutti, Murilo Ferreira Camera: Carla Francescutti, Murilo Ferreira Editor: Daniel Card Executive Producer: Stephen Pelletteri Supervising Producer, Operations: Stefania Orrù Supervising Producer, Development: Gabriella Lewis Audience Engagement: Frances Dumlao