Life as a 19yr old bakery owner who works solo! & a sourdough starter tutorial
Chapters
00:00 Gluten morning
00:48 Mixing therapy
02:10 Pastries
05:00 Strawberry cookies
06:22 Snack time
08:36 Sourdough shaping
09:15 Buns
09:48 Gluten night
09:53 Bake
12:22 Quality control
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