Life as a 19yr old bakery owner who works solo! & a sourdough starter tutorial

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Chapters 00:00 Gluten morning 00:48 Mixing therapy 02:10 Pastries 05:00 Strawberry cookies 06:22 Snack time 08:36 Sourdough shaping 09:15 Buns 09:48 Gluten night 09:53 Bake 12:22 Quality control

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