This recipe is known in the restaurant!

INGREDIENTS: • bacon - 250 grams • potatoes - 300 grams • salt - 5 grams • ground black pepper - 5 grams • sweet pepper - 5 grams • chicken breast - 700 grams • * cash register - 250 grams Sauce: • soy sauce - 30 milliliters • apple cider vinegar - 15 milliliters • mustard - 30 grams • brown sugar - 50 grams • ketchup - 150 grams • garlic powder - 4 grams • cumin - 3 grams • hot pepper - 4 grams • onion powder - 4 grams