The most delicious barbecue recipe
INGREDIENTS:
• pork neck - 3 kilograms
• mineral water (carbonated) - 700 milliliters
• onion - 1.5 kilograms
• lemon - half a teaspoon (you can add a whole one, it's a matter of taste)
• vegetable oil - 100 milliliters
• tomato - 200 grams
• parsley or cilantro - 15 grams
• thyme or red basil - 2 grams (can be used dry)
• salt - 27 grams
• ground black pepper - 10 grams
• sweet ground paprika - optional
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