Chocolate and banana dessert

INGREDIENTS: • banana - 3 pieces • * cookies - half a pack • chocolate - 100 grams PREPARATION: 1. Peel and slice 3 large bananas. 2. Mash half a pack of regular biscuits until smooth. 3. Melt the chocolate. 4. Place the crushed cookies in the bottom of a serving dish or individual cups. 5. Place a layer of sliced bananas on top of the cookies. 6. Pour the melted chocolate over the banana layer. 7. Repeat the layers until you have used up all the ingredients. 8. Put the dessert in the refrigerator for at least two hours. 9. The chocolate banana dessert is ready! Enjoy your meal!