Chinese Beef & Broccoli Noodles
15 ingredients
Meat
260 g Rib eye or flank steak
Produce
260 g Broccoli
2 tsp Garlic
1/2 White onion
Condiments
1 tbsp Oyster sauce
2 2/3 tbsp Soy sauce, regular
1 tbsp Soy sauce, dark
Pasta & Grains
400 g Egg noodles, pre-cooked thick
Baking & Spices
1/4 tsp Baking soda
1/4 tsp Black pepper
2 tsp Cornstarch
Oils & Vinegars
1/2 tbsp Chinese black vinegar
1/2 tbsp Sesame oil
1 tbsp Vegetable oil
Liquids
1/4 cup Water
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