Easy Chinese Chilli Chicken
21 ingredients
Meat
500 g Chicken thighs / chicken breasts
Produce
1/2 tsp Chilli, powder
3 Chillies, Green
1 tsp Garlic
1 tsp Ginger
1/2 tsp Kashmiri chilli
3 Onions (cut into 1 inch, medium
2 tbsp Spring onions
Refrigerated
1 Egg
Condiments
2 tbsp Chilli sauce
1/2 tsp Ginger garlic paste
3 tbsp Soy sauce, dark
2 tbsp Tomato ketchup
Baking & Spices
3 tbsp All purpose flour
1/2 tsp Black pepper, powder
3 tbsp Cornflour
Oils & Vinegars
1 Oil
1 tsp Synthetic vinegar
1 1/2 tbsp Vegetable oil
Liquids
1/4 cup Water
Other
1 Medium green capsicum (cut into 1 inch squares, approx 1 cup)
