How is it possible INDIAN food is so delicious 1 hour in India vs 1 year

The deliciousness of Indian food stems from its complex and layered use of diverse spices, developed over centuries of culinary tradition. The difference between experiencing it for just "1 hour" versus "1 year" is primarily one of exposure and acclimation, as the sheer variety and intensity can be initially overwhelming but become deeply rewarding over time.