Bruschetta with brisket

This flavor and taste will make you cook them over and over again! You will need: Viennese brisket baguette or loaf cottage cheese hard cheese greenery Cooking: 1. Cut the bread into slices. 2. Brush with cottage cheese. 3. Place on a baking sheet. 4. Sprinkle with grated cheese. 5. Add the thin slices of brisket. 6. Bake at 180 C until golden brown. 7. Sprinkle with fresh herbs. We saw this recipe on the Internet and decided to try it. The result is beautiful, fragrant and incredibly delicious. Please like this recipe and write in the comments.: what recipe did you see on social media and immediately repeat? We will prepare the most delicious option and send its author a branded set of souvenirs!