Aiko Makes Indonesian Sweet & Spicy Tempeh | Orek Tempe

Discover a delicious Indonesian home-style dish with Aiko! In this cozy anime-style cooking video, Aiko prepares Orek Tempe Kering Pedas Manis, a sweet and spicy Indonesian tempeh dish. Thin slices of tempeh are fried until golden, then stir-fried with onion, garlic, red chilies, and Indonesian sweet soy sauce. The sauce reduces into a rich, glossy coating that gives the tempeh its distinctive sweet, savory, and spicy flavor. INGREDIENTS - 250 g tempeh - 1/2 onion - 4 red chilies - 3 garlic cloves - 20 ml water - 4 tablespoons sweet soy sauce - 1 teaspoon mushroom seasoning powder, or salt and pepper - Cooking oil as needed COOKING METHOD Slice the tempeh thinly and fry until golden. Sauté the onion, garlic, and chilies until fragrant. Add the fried tempeh, water, sweet soy sauce, and seasoning. Stir over low heat until the sauce thickens and coats the tempeh. Serve warm with steamed white rice. COOKING TIP Keep the heat low after adding sweet soy sauce to prevent burning. Use only a little water to help the finished tempeh stay relatively dry and glossy. ABOUT THIS VIDEO This video uses AI-generated anime characters and cooking scenes. Some visual details and cooking movements may differ from real-life preparation. The video is intended for food inspiration and entertainment. Enjoy Indonesian cuisine through the cozy world of Aiko’s anime kitchen! What dish would you like to see next? Share your suggestion in the comments. #IndonesianFood #OrekTempe #TempehRecipe #SweetandSpicyTempeh #IndonesianCuisine #AnimeCooking #AICookingVideo #EasyIndonesianRecipe #KecapManis #AikoCooking