Chicken Chinese Donuts

chicken Chinese Donuts Recipe:- Ingredients: (Dough Preparation) All purpose flour ---- 4 Cups Warm water ---- 3/4 Cups Yeast ---- 1&1/4 Tbsp Sugar ---- 2&3/4 Tbsp Salt ---- 1&1/4 Tsp Egg ---- 1 Oil ---- 1&1/4 Tsp Method: Take all purpose flour in a bowl, add yeast, sugar, salt, oil and eggs. Mix all thing well. Now add water gradually as per requirement and knead a soft dough. Then put it a aur tight container for 1 hour to let it rise. Ingredients: (Filling Preparation) hicken Chinese Donuts Recipe:- Ingredients: (Dough Preparation) All purpose flour ---- 4 Cups Warm water ---- 3/4 Cups Yeast ---- 1&1/4 Tbsp Sugar ---- 2&3/4 Tbsp Salt ---- 1&1/4 Tsp Egg ---- 1 Oil ---- 1&1/4 Tsp Method: Take all purpose flour in a bowl, add yeast, sugar, salt, oil and eggs. Mix all thing well. Now add water gradually as per requirement and knead a soft dough. Then put it a aur tight container for 1 hour to let it rise. Ingredients: (Filling Preparation)hicken Chinese Donuts Recipe:- Ingredients: (Dough Preparation) All purpose flour ---- 4 Cups Warm water ---- 3/4 Cups Yeast ---- 1&1/4 Tbsp Sugar ---- 2&3/4 Tbsp Salt ---- 1&1/4 Tsp Egg ---- 1 Oil ---- 1&1/4 Tsp Method: Take all purpose flour in a bowl, add yeast, sugar, salt, oil and eggs. Mix all thing well. Now add water gradually as per requirement and knead a soft dough. Then put it a aur tight container for 1 hour to let it rise. Ingredients: (Filling Preparation) Chicken ---- 1 Cup (Boneless, boiled and shredded) Carrot ---- 1 Cup (Juliene) Cabbage ---- 1 Cup (Juliene) Capsicum ---- 1 Cup (Juliene) Onion ---- 1/4 Cup (Chopped) Garlic ---- 1 Tbsp (Chopped) Vinegar/Lemon juice ---- 1/2 Tbsp Chili sauce ---- 1 Tbsp Ketchup ---- 2 Tbsp Soya sauce ---- 1 Tbsp Salt ---- 1/2 Tsp or to taste Black Pepper ---- 1/2 Tsp or to taste Oil ---- 4 Tbsp Method: Take oil in a pan, place it on a mild flame, add garlic sauthe it for sometime (Donot turn it brown). Now, add chopped onion and sauthe it until garlic's smell disappears. Then , add chicken sauthe it for 2 min, now add ketchup, soya sauce, chili sauce, lemon juice/vinegar, salt, black pepper and all vegetables. Now cook it for sometime before vegetables change their color (3to4 mins) on mild flame and then cool it. Method: (Donut preparation) Knead the dough again to release all air. Make small balls, flat them with hands, put chicken filling and turn into a donut shape. https://www.facebook.com/Cook-with-teens-103457015110036 https://www.facebook.com/Cook-with-teens-344930709915862 https://www.instagram.com/?fbclid=IwAR0dDv5LmCm1vVy4h2NEJZYWimiX5RPBvAKcuBpSy-fdvv-53JxKQSeVEL8 https://twitter.com/MalaikaMansoor?s=09 follow my pages on facebook, twitter and instagram