This Chicken Chilli Dry recipe

prepare the sauce, you need: 4 tbsp soy sauce 2 tbsp chilli sauce 2 tbsp ketchup 1 tbsp vinegar 1 tbsp dark soy sauce 1 tsp sugar 2 tbsp corn flour 1/2 cup water To marinate the chicken: 1 egg white 2 tbsp corn flour 1/2 tsp black pepper and 1/2 tsp salt 2 tbsp water The vegetables you need: 3 julienned cut garlic cloves 1 medium sized julienned ginger (the more the better) 1 medium sized julienned onion 1 medium sized julienned capsicum Lots of julienned green chillies For seasoning, add 1/2 tsp salt and black pepper or as per taste. Also add 1 tbsp dark soy sauce for a nice dark color. 1/4 cup oil and 1/2 knorr chicken cube Try it once and trust me you’d follow