How to Make Pancakes at Home

Pancakes are a classic breakfast favorite that can be easily made at home! Start off by combining two cups of flour, a tablespoon of baking powder, half a teaspoon of salt, and two tablespoons of sugar in a bowl – whisk together to create your dry ingredients. In another bowl, add two eggs, one cup of milk, and four tablespoons of melted butter. Whisk these wet ingredients together until fully combined. Slowly add the wet ingredients to the dry ones while whisking away – make sure not to overmix. Lastly, cook your pancakes on a griddle over medium-high heat until lightly browned – flip once bubbles form on the surface. Enjoy them with your favorite toppings and have yourself a delicious pancake feast!