How_to_cook_lamb_head___Healing_recipe

Cookinga lamb's head takes courage. It is very difficult to cook in nature. The best stove is a method of cooking with a hole in the log that can give heat for hours. It is also known as the Swedish hearth. In short, the head needs a good cleaning. And it should be kept in water for at least 2 hours. It is cooked in boiling water for about 2 hours on a stove and bon appetit. t's a real health store. We think its taste is very good, you can decide for yourself. By the way, we had a very difficult time making this dish at minus degree, but it was like Turkish delight cooked in its consistency. It took 1 day :) have a good time:)