CHEESE Balls - KGIC

Ingredients: 1 egg 2 cups flour 1 tablespoon baking powder 1/2 teaspoon salt 1/4 cup shortening 3/4 cup milk Instructions: Preheat oven to 450 degrees F (230 degrees C). In a large mixing bowl, combine flour, baking powder and salt. Cut in shortening until mixture resembles coarse crumbs. Beat egg and milk together; stir into dry ingredients just until moistened. Turn dough out onto a lightly floured surface; knead gently for 30 seconds. Roll out to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place on an ungreased baking sheet. Bake at 450 degrees F (230 degrees C) for 10-12 minutes or until golden brown. Enjoy your egg biscuits! Let me know if you have any other questions or if there’s anything else I can help you with.