The new way to cook Easter dessert, which is conquering the world!
Ingredients
biscuits: 400 g (14 oz)
butter: 150 g (5.3 oz)
Nutella: 200 g (7.1 oz)
milk: 50 ml (1.7 fl oz)
whipping cream: 400 ml (14 fl oz)
powdered sugar: 100 g (3.5 0z)...