The new way to cook Easter dessert, which is conquering the world!
Ingredients
biscuits: 400 g (14 oz)
butter: 150 g (5.3 oz)
Nutella: 200 g (7.1 oz)
milk: 50 ml (1.7 fl oz)
whipping cream: 400 ml (14 fl oz)
powdered sugar: 100 g (3.5 0z)
condensed milk: 100 g (3.5 oz)
bananas: 2 pc
whipped cream: 5 g (0.2 0z)
dark chocolate: 200 g (7.1 oz)
whipping cream: 70 ml (241oziRE
white chocolate: 200 g (7.1 oz)
Additionally
milk: 300 g (11 oz)
sugar: 20 g (0.7 oz)
cocoa: 20 g (0.7 oz)
vanilla essen ce: 10 ml (0.3 fl oz)
milk chocolate: 120 g (4.2 oz)
dark chocolate: 5 g (0.2 oz)
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