Aloo Baingan Recipe.
Aloo Baingan is a Pakistani & North Indian-style vegan curry made with potatoes (aloo) and eggplant (baingan or brinjal). Though not as glamorous as Baingan Bharta, Aloo Baingan...
SID07
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Vegetable Cutlets Recipe.
Vegetable cutlets are great blend of vegetables and spices. These are great as an appetizer, afternoon snack with tea, or as a side dish with dinner.
Stuffed Cheese Balls.
Stuffed Cheese Balls (without bread) is an easy to make snack recipe which is made with a variety of ingredients. It is a North Indian snack recipe which can be prepared on...
Garlic Paratha Recipe.
Garlic Paratha, a staple in Indian cuisine, is a delightfully savoury flatbread that perfectly balances simplicity and flavour. Infused with the rich aroma of garlic and...
Green Chilli Pickle Recipe.
Here is my Instant Green Chilli Pickle that is super easy to make from scratch, tasty to the core, and requires a few basic staple ingredients. This is a gluten-free, vegan,...
Atta Barfi Recipe.
Ingredients for Til Atta Barfi
Sesame seeds - 1 cup (130 grams)
Wheat flour - 1 cup (150 grams)
Sugar - 1 cup (250 grams)
Ghee - 1/2 cup (125 grams)
Almonds - 10-12
Cashews -...
Sarson ka Saag Recipe
Sarson Ka Saag Recipe is a very traditional winter recipe from North India made from a mix of greens like mustard leaves, spinach leaves and bathua. The most important greens...
Lemon Butter Chicken Recipe.
My Lemon Butter Chicken recipe is an instant family favorite! Homemade lemon butter sauce is creamy and rich – perfect for pairing with crispy chicken tenders. This dish is...
Quick Mini Pizza Recipe
This quick and easy mini pizza snack is the perfect way to fuel your kids and keep them satisfied until dinner.
Shimla Mirch ki Sabji.
Ingredients
Serving: 4
Shimla Mirch/Green Capsicum – 250gms
Mustard seeds – ½ tsp
Cumin seeds – ½ tsp
Curry leaves – 3-4
Onion finely chopped- 1 medium
Garlic crushed – 2-3...