Trouvé une nouvelle façon de faire une pizza au double fromage ! Pas de pétrissage ! Incroyablement

???? Recipe (Ingredients)---------------------------------- 0.9 cups (210 ml) water 1 teaspoon (3 g) yeast 2 cups (300 g) Bread flour/wheat flour 1/2 teaspoon (3 g) salt Mozzarella cheese 3 tablespoons tomato sauce 220°C (430°F) bake for 12 minutes ???? Important Tips 1. If the temperature at home is low, put it in a warm place to rise, try to rise to 2-3 times larger 2. The pizza dough sheet is about 30 cm in diameter. 3. If you like vegetables and meat, you can also add them, adjust according to your taste. -------------------------------------------------- -------------------------------------------------- ------------------------- ????Thanks for watching! Please leave a LIKE and SHARE this video SUBSCRIBE to my YouTube channel for more videos and click the bell so you don't miss any of my videos I would be very happy if you subscribe and activate the notification bell ???? -------------------------------------------------- -------------------------------------------------- ------------------------ Found a new way to make a double cheese pizza! No kneading! Incredibly easy! The best